Source:- Google.com.pk
This delicious traditional treat keeps for weeks in a
covered glass dish in the fridge.
Pickled fish is the favourite South African food eaten at
Easter time together with Hot Cross Buns. The recipe was originally
devised by Cape Malay fishermen in an effort to preserve the catch for as long
as possible. It is a delicious meal served with salads or just on its own
with some crusty bread.
Ingredients:
2 kgs filleted, skinned fish
Vegetable oil
750ml grape vinegar
250ml water
200ml sugar
15ml turmeric
30ml curry powder
7ml salt
15ml whole black peppercorns
15ml whole coriander seeds
4 large onions finely sliced
6 bay leaf or lemon leaves
2 green or red chillies seeded and sliced
4 thin slices green ginger
45ml cake flour
Method:
Cut the fish into slices about 4 – 5cm pieces.
Fry in hot
oil until cooked and drain on paper towel.
Combine the vinegar, water, sugar, turmeric, curry powder, salt, peppercorns, and coriander seeds in a large saucepan and bring to the boil.
Combine the vinegar, water, sugar, turmeric, curry powder, salt, peppercorns, and coriander seeds in a large saucepan and bring to the boil.
Add the onions, bay or lemon leaves, chillies and ginger,
cover and simmer for 10-12 minutes.
The onion should be limp but slightly
crunchy.
Drain the pickling liquid into a clean saucepan (reserve the
onion mixture) and bring to the boil.
Mix a little of the sauce into the flour to form a thin paste, stir into the sauce and simmer lightly for two minutes to thicken slightly.
Mix a little of the sauce into the flour to form a thin paste, stir into the sauce and simmer lightly for two minutes to thicken slightly.
Layer fish and onions into a glass dish, pour over the
sauce, cover and refrigerate.
Pickled fish may be eaten as soon as it cools down.
Pickled fish may be eaten as soon as it cools down.
However, the flavour is
even better after a couple of days.
Serves 6-8 people.
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
Pickled Fish Recipes Fish Recipes in Urdu Pinoy Chinese For Kids Easy with Sauce healthy Asian PHotos
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